Frati Bitter 63 Premium cl 70

70 cl / 25°
Type: Bitter
Production method: cold maceration
"Bitter 63" is an old-style bitter made with rhubarb, china, orange peel and juniper, whose strong point is its great structure on the palate with a pleasantly bitter finish with accents of citrusnotes. The organic medicinal herbs, still hand-picked today and dried at low temperatures to keep all the properties of the plants intact, are the heart of this extremely versatile product.
Each production, just like in the past, is influenced by the seasons and the harvest. Once shredded, the herbs are cold-infused in a hydroalcoholic solution for a variable period depending on the temperatures, thus allowing a perfect extraction of the aromatic components. Only at that point is the solution sweetened and bottled.